[France, EU] Lessonia, a French manufacturer of skin care ingredients and formulations, is participating in the EU-funded Continue reading Lessonia participates in a research project on new algal ingredients
[Global] The world’s population is expected to reach 9.9 billion by 2050, pushing many food industry players to search for sustainable Continue reading Can plant and algae-based proteins really dethrone meat?
[Global] From under the sea to the top of the “superfood” chain, vitamin-packed seaweed is now trending as the latest nutritional Continue reading ‘Super seaweed’: Move over kale, experts say seaweed is new health kick
[USA] Shellfish, sea cucumbers, geoduck clams, seaweeds and biofuels are crops envisioned by a group of Alaskans crafting a Continue reading Could mariculture morph into a billion-dollar industry for Alaska?
[India] Kochi-headquartered Central Institute of Fisheries Technology (CIFT) has developed a nutritional drink, grape juice Continue reading CIFT to launch nutridrink with seaweed extract
[USA] The air transportation sector is turning slowly toward sustainable fuels as part of the global fight against climate change. Continue reading Aviation firms turn to seaweed, sugar
[Netherlands] The Blue Chain project is looking at possibilities to realise the commercial cultivation of algae in greenhouses in the Continue reading Obtaining blue colouring from algae cultivation
[USA] Each day, millions of people in the United States wake up to water contaminated with heavy metal. While Flint, Michigan has Continue reading We need to address the heavy metals polluting our water
[Canada] Calling a spade a spade, there’s nothing sexy or exciting about algae… unless you’re an investor, and unless Continue reading From cannabis to cosmetics, Algae Dynamics (ADYNF) has several ways to win
[Sri Lanka] Even though food items containing seaweed are consumed by many countries in the world, Sri Lankans are Continue reading Steps to increase the consumption of seaweed