[USA] San Diego scientists believe a strain of wild algae will be a sustainable way to feed plant-based protein to the growing global Continue reading Will algae be the hottest new plant-based protein?
[Peru] Somewhere between the courses of high-altitude lake algae and cooked Peruvian clay came a bowl of frozen piranha heads, their Continue reading A new foodie mecca: A restaurant where lake algae and crispy piranha skin rule
[Global] Seaweed is something you’ve likely enjoyed eating when wrapped around your sushi roll; but how about microalgae? Continue reading Microalgae: Superfood or supplement scam?
[Global] If we have to feed 9.8 billion people by 2050, food from the ocean will have to play a major role. Ending hunger and malnutrition Continue reading Putting algae and seaweed on the menu could help save our seafood
[USA] The stock of CORBION NV (OTCMKTS:CSNVF) registered an increase of 4.03% in short interest. CSNVF’s total short interest was Continue reading Time to reconsider CORBION NV after more short sellers?
[EU] People will need to be persuaded to eat new types of seafood if we are to extract more food from the oceans and feed growing human Continue reading Algae and krill may be a tough sell for European consumers
[Global] Launched this week, the standard was two years in the making and sets minimum requirements for environmentally Continue reading Seaweed steps into sustainability spotlight with certification scheme
[UK] Enriching eggs and chicken with omega-3 nutrients could potentially have “substantial” health benefits, an academic in Ireland Continue reading ‘Substantial’ health benefits from eggs and chicken enriched with omega-3
[USA] Corbion nv executives gave insights on how the acquisition of TerraVia Holdings, Inc., an algae-based ingredients company, could Continue reading Corbion expects to lower costs for algae-based ingredients
[India] At a time when the use of seaweeds as nutrient supplements is catching up as a trend, a recent study conducted by the Continue reading Seaweed can make your noodles more nutritious, healthy