[France] Spirulina, an ancient algae with many nutritional qualities is still not widely grown in Europe, which is, however, a major consumer Continue reading Spirulina, the ‘miracle’ algae being established in the Nantes region
[Netherlands] The Netherlands is low on the list when it comes to protein self-sufficiency. Joshua Parfitt visits the seaweed Continue reading Dutch weed: the sustainable protein of the future
[USA] Smoke billowed and flames lit up the predawn sky here as SpaceX successfully launched its 15th cargo-resupply mission on Continue reading Plants, algae and other weird green stuff arrived at the space station
[Saudi Arabia, France] Riyadh and Paris have entered into a new phase of cooperation in the algae industry. Continue reading Ten French companies to invest in Saudi’s algae industry
[USA] In the middle of the New Mexican desert there’s a company called iWi that’s farming algae for people to eat. Could this miracle Continue reading Is algae the food of the future?
[USA] Charles Greene is a climate scientist who looks at the impact of climate on marine ecosystems. He’s a Professor of Earth and Continue reading See how algae could change our world
[USA] DuPont Nutrition & Health (DuPont N&H) and the Anderson Cabot Center for Ocean Life at the New England Aquarium have Continue reading DuPont Nutrition & Health announces sustainable seaweed program
[USA] Could algae be a solution to projected food shortages in the future? Some growers are hoping so. Continue reading Algae: Pond scum or food of the future?
[USA] “Those are the kinds of bubbles we want to see,” says Rebecca White, pointing to tiny pockets of gas that are barely visible on the Continue reading Amy Nordrum: Low-power ways to grow algae could lock in carbon dioxide and feed the world