Tag Archives: gim

Dongwon seeks growth with dried seaweed

Seaweed and laver are not considered as food by many people across the world.

When it comes to typical side dish on the Korean table, many people would come up with kimchi first. However, things are different in Korea and Japan. There another side dish which is second famous following kimchi. It’s seasoned “gim,” a type of laver, or dried seaweed… Continue reading Dongwon seeks growth with dried seaweed