Tag Archives: Vietnam

Seaweed pasta by head chef Kenji Tam from Fortuna Hotel Ha Noi

[Vietnam] Experience the delicious Seaweed Pasta, a recipe by head Chef Kenji Tam of Emperor restaurant. The authentic flavour of fresh Italian spaghetti is perfectly combined with special chef’s home-made Nori seaweed paste. Simple yet delicacy, the seaweed pasta will indulge your palate with the unique taste of the sea. Continue reading Seaweed pasta by head chef Kenji Tam from Fortuna Hotel Ha Noi