[Ireland] The health boosting properties of seaweed as a ‘superfood’ are well documented but a Ballycastle company has been using locally-grown algae for more cosmetic purposes in a newly-extended range of natural skincare products. Continue reading Ballycastle businessman making waves with seaweed skincare
Daily Archives: July 16, 2015
OriginClear Harvests AlgEternal's Highly-Concentrated Algae for Soil Enrichment
[USA] OriginClear Inc. (OTC/QB: OOIL), developer of breakthrough water cleanup technology, and partner AlgEternal, today announced that, based on AlgEternal’s field tests, it believes that its pure algae concentrate, harvested with OriginClear technology, may reduce Continue reading OriginClear Harvests AlgEternal's Highly-Concentrated Algae for Soil Enrichment
Killer seaweed invades coral-rich Mannar region
[India] Kappaphycus alvarezi, an exotic seaweed, has invaded the northeast parts of the Mulli islet in Kilakarai coast in the Gulf of Mannar region where coral genus ‘Montipora’ used to be dominant, according to Suganthi Devadason Marine Research Institute (SDMRI). Continue reading Killer seaweed invades coral-rich Mannar region
Where Does Omega 3 Actually Come From?
[UK] Omega 3 is naturally produced by microscopic algae in the sea. These algae are then eaten by krill, which are in turn eaten by fish. Contrary to popular belief, fish themselves to not create Omega 3, they simply consume and hold on to it. Continue reading Where Does Omega 3 Actually Come From?
Theo Paphitis picks Gower-based seaweed snack business
GOWER-BASED business Selwyn’s Seaweed has won British retail magnate Theo Paphitis’s Small Business Sunday initiative.
The company, which currently employs Continue reading Theo Paphitis picks Gower-based seaweed snack business
Scientists create strain of dulse seaweed that is packed with antioxidants but tastes of pork
[USA] A succulent red seaweed has been created that is packed full of protein, but unlike any other ‘superfood’ proclaimed as the Continue reading Scientists create strain of dulse seaweed that is packed with antioxidants but tastes of pork