[USA] Dulse started as humble abalone feed, sold for $4 an ounce as a cooking ingredient and mostly limited to the realms of fish and hippy food. But the seaweed held a secret: Continue reading Portland food masterminds bottle bacon-tasting seaweed; could it be the next kale?
Daily Archives: February 1, 2016
Anita C. Leight Estuary Center – Fueling the future with algae
[USA] The production of biofuels from algae is a potential alternative to traditional fossil fuel production. Continue reading Anita C. Leight Estuary Center – Fueling the future with algae
Garden Variety: Learn to love lichens
[USA] What’s to like about lichens? Some people would apparently say a lot, as California became the first state to designate an official lichen on Jan. 1, 2016. Continue reading Garden Variety: Learn to love lichens