[Netherlands, Italy] “We’re a Dutch-Italian startup based in Amsterdam, established in 2018 with the idea of developing a snack Continue reading Italy: Snack bar with Spirulina, hemp and chocolate
Tag Archives: chocolate
Spirulina finds success in Dutch start-up’s algae chocolate
[Netherlands] Dutch start-up The Algae Factory is pushing the foodpairing boundaries with its algae chocolate that contains Continue reading Spirulina finds success in Dutch start-up’s algae chocolate
KitKat sushi: Has Japan gone too far?
[Japan] KitKat has just released images of its wild new “sushi” sets and we can’t decide whether to be relieved or upset about the fact Continue reading KitKat sushi: Has Japan gone too far?
The Algae Factory™ pledges funding for an online platform
[Netherlands] Netherlands based algae start-up The Algae Factory™ is pledging for a crowdfunding project at kickstarter.com. Continue reading The Algae Factory™ pledges funding for an online platform
Windsor company makes candy bars from seaweed
[USA] When Cole Meeker spends time at the ocean, he often gets inspired about food. Continue reading Windsor company makes candy bars from seaweed
Tide rising for Windsor seaweed snacks startup
[USA] Move over kale and quinoa, you’ve got company. Tucked away in a business court just off Shiloh Drive in Windsor, a small seaweed snack company is hustling to keep up with demand for the lightly flavored munchies. Continue reading Tide rising for Windsor seaweed snacks startup
World’s first anti-ageing astaxanthin chocolate to debut in US, after European launch
The world’s first “beauty chocolate” that helps to prevent the effects of ageing will be launched in the US this month, after earlier being introduced to European consumers. Continue reading World’s first anti-ageing astaxanthin chocolate to debut in US, after European launch
Spirulina chocolate hearts, specially made for the Valentines
[Global] Oh it’s chocolate season alright. At first, you just see just a few of those pretty pink packages popping up in stores … Continue reading Spirulina chocolate hearts, specially made for the Valentines
Seaweed in chocolate? Ask chocolatier Fiona Sciolti who has launched new luxury range
BRIGG chocolatier Fiona Sciolti is hoping to make a splash with a range of sea-inspired treats – including a seaweed chocolate.
With this week being National Chocolate Week, Fiona gave us a sneak peak at how she makes her luxury chocolates. Continue reading Seaweed in chocolate? Ask chocolatier Fiona Sciolti who has launched new luxury range
The A to Z of Unusual Renewable Energy Sources
The use of renewable and sustainable energy sources is growing worldwide. Subsequently, new technologies for sustainable energy are ever-emerging, and some are rather unusual. Outside of the more commonplace solar,… Continue reading The A to Z of Unusual Renewable Energy Sources