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Universiteit Gent :Algal biodiversity – culturing, preservation and characterization of micro- and macroalgae for basic and applied research

[Belgium] Freshwater and marine micro- and macroalgae are of key importance as primary producers in aquatic environments, accounting for 25% of global primary production. Continue reading Universiteit Gent :Algal biodiversity – culturing, preservation and characterization of micro- and macroalgae for basic and applied research