[USA] One of 15 startups pitching at Rabobank’s FoodBytes! competition in Chicago last month, Spira is using CRISPR gene Continue reading WATCH: ‘We want Spira to be the Willy Wonka of algae…’
Tag Archives: Spirulina
Dubai Expo2020: Visitors’ breath to become oxygen with algae
[United Arab Emirates] Carbon dioxide coming from the breath of millions of visitors at the Italian pavilion of Dubai’s Expo 2020 will Continue reading Dubai Expo2020: Visitors’ breath to become oxygen with algae
Insects, algae still far from being favorite foods in Europe
[EU] Algae and insects are rich sources of protein for humans and livestock alike. Getting them on restaurant menus and into animal Continue reading Insects, algae still far from being favorite foods in Europe
Meticulous Research® & European Algae Biomass Association (EABA) announce strategic collaboration
[EU] Meticulous Research®, a leading market intelligence company is pleased to announce a business partnership with European Algae Continue reading Meticulous Research® & European Algae Biomass Association (EABA) announce strategic collaboration
Singapore first in Asia to taste food made from spirulina algae
[Israel, Singapore] Following the footsteps of companies like Impossible Foods and Beyond Meat, Israeli startup Simpliigood wants you to eat Continue reading Singapore first in Asia to taste food made from spirulina algae
Algae ink made of wasted by product of Spirulina blue colourant extract
[USA] Ink helps add that creative flourish to your pack. But is the use of traditional ink materials undermining your brand’s sustainability Continue reading Algae ink made of wasted by product of Spirulina blue colourant extract
Lewis Page: The future of food is algae (again)
[USA] A little over a year ago, CNN aired a segment about the future of food. “In 1800, there were a billion people on earth,” said Continue reading Lewis Page: The future of food is algae (again)
Future prospects of microalgae to remain positive with its robust adoption in agri-food
[Global] According to a recent Persistence Market Research report, the global microalgae market is set to record an average expansion Continue reading Future prospects of microalgae to remain positive with its robust adoption in agri-food
IKEA’s Dogless hotdog with Spirulina dressing
[Global] IKEA’s twist on the classic snack shows that healthy and sustainable food need not be bland. Continue reading IKEA’s Dogless hotdog with Spirulina dressing
Geothermal heat and CO2 feeding commercial algae production in Tuscany
[Italy] The multiple uses of geothermal energy have been discussed many times, but it is always great to report on concrete commercial Continue reading Geothermal heat and CO2 feeding commercial algae production in Tuscany