Tag Archives: stabilizer

The Japanese who invented ice cream, using seaweed

[Japan] Seaweed didn’t exactly come into play during those “make your own ice cream” science experiments you probably did in elementary school, and you probably wouldn’t find out about it if you were learning about the history of ice cream trucks and the ice cream they used to sell, Continue reading The Japanese who invented ice cream, using seaweed

WHO-FAO infant formula carrageenan review carries regulatory ‘weight’: Marinalg

The Joint FAO-WHO Expert Committee on Food Additives’ (JECFA) backing of the use of red algae ingredient carrageenan in liquid infant formula will carry a “a great deal of weight” in regulatory circles, says seaweed… Continue reading WHO-FAO infant formula carrageenan review carries regulatory ‘weight’: Marinalg